KNEEL DOWN YE SINNERS TO STOUT-WISE RELIGION, TROLLS BEEN CROWNED THE NEW KING, AS THIS IMPERIAL STOUT WAS AGED FOR OVER A YEAR IN BOURBON BARRELS WITH VANILLA BEANS.

Delirium Barrel Aged Sour Blond is a strong, blond beer that undergoes triple fermentation. It is matured in oak barrels for nine months. It’s a limited edition beer so makes a perfect beer gift.

A happy beer, sessionable, makes you want to have glass after glass. Fruity, floral, crisp.

Made with a bright blend of tart pineapple, tropical juiciness, and with some hazy at best memories of our time in hawaii years ago. It's all the friday you need.

Accented with tasty Icelandic bilberries hand-picked near the Arctic Circle by Berjabúið Vellir in Dalvík, this is the perfect ale for your summer adventures. Savor it while you can – it will disappear with the midnight sun.

Belgian blonde ale brewed with Belgian candi-sugar. Rich notes of apple, biscuit and caramel with accents of apples and spicy belgian yeast character. Full bodied. Subtle bitterness.

Eugene is our Farmhouse IPA utilizing the leftover highly aromatic hop slurry from Bobbi, and then dry-hopped with rotating varieties each batch. This version features Amarillo and Motueka for punchy notes of navel orange and lime leaf, followed by a brisk finish with refreshing tartness.

Lighter-bodied, dry and lightly roasty stout developed in the Tropics for warm-weather drinking, with fruity notes to complement the dark malt and roasted flavors.

80% Belgian Style Ale, 20% Belgian Style Ale aged in wine barrels with citrus peel. Champagne color, white pepper aroma, citrus & vanilla flavor, sparkling body.

Working Draft and Lakefront got together through a shared passion for Czech lagers. They chose to brew a Polotmavý Speciál, also called a Czech Amber Bock. Bohemian pilsner and dark malts form the toasty, nutty base, while Czech Sládek hops add balance and notes of peach and grapefruit.

We took the traditional IPA, originally shipped from England to India in the 1700′s, and made it bolder and more flavorful—American Style. We added new varieties of highly aromatic American hops to create a distinctive bitterness profile and an incredible hop character.

Terpasaurus, a close relative of Herbasaurus, our dank west coast IPA that's hopped with Eureka, Apollo, Simcoe, Columbus, and Centennial, except in Terpasaurus we hit it with Abstrax Pineapple Express terpenes to amplify all that sticky icky dankness with a tropical, resinous edge. Snag some before it goes extinct.

We’ve teamed up with the coffee roasting masters and all around fine folks at Verena Street Coffee Co. With a cold pressed proprietary blend of Verena Street’s rich ground coffee beans, our brewmaster has crafted a wholly original coffee stout that is both rich in coffee tones and eminently drinkable. Its pleasant espresso aroma leads to rich coffee flavors mixed with notes of roasted malt and hint of chocolate, all topped off with a generous mocha head.

Like the legendary European pilsners that inspired us, PILS is brewed with precision and balance. Its brilliant clarity and tight, white foam reveal our commitment to quality, from selecting the purest ingredients to our brewing process. Bright citrus and tangerine aromas rise from the glass, balanced with a subtle touch of sweet malt. Each sip reveals a smooth, crisp body with just the right amount of sweetness, a pleasant hop character, and hints of citrus peel, all leading to an endlessly refreshing finish.

Embrace individuality with this pale ale, featuring the bright notes of Galaxy AU hops, offering a refreshing unique taste that celebrates everyone. You be You!

Gratitude!

Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

The original Midwest Fruit Tart with blackberries, raspberries, and a touch of vanilla bean.